NewsCodes Concept

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Find a list of all available IPTC NewsCodes vocabularies at http://cv.iptc.org/newscodes/

Please note that the Subject Code vocabulary is deprecated in favour of the Media Topic vocabulary.

The IPTC recommends using the Media Topic vocabulary which is actively developed and maintained, and is available in more language variants.

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For more information, see the IPTC NewsCodes Guidelines. Find help on using this CV server at the cv.iptc.org Guidelines.
The shown language(s) is/are: x-all
Concept ID (QCode) = subj:04014004, ID (URI) = http://cv.iptc.org/newscodes/subjectcode/04014004
Type: cpnat:abstract created: 2000-10-30T12:00:00+00:00 modified: 2010-12-15T17:01:09+00:00 retired:
Name(pt-PT): restauração
Name(pt-BR): restaurantes
Name(es): restoranes y banquetería
Name(de): Gastronomie
Name(it): Ristorazione, Catering
Name(ja-JP): 外食・仕出し
Name(en-GB): restaurant and catering
Name(fr): Restauration
Definition(it): Industria della ristorazione e/o della preparazione di piatti pronti per la clientela
Definition(en-GB): The business of providing prepared foods for customers in groups large and small
Definition(pt-BR): Negócio do fornecimento de comida preparada para clientes em grupos grandes ou pequenos.
Definition(ja-JP): 大小のグループ中の顧客に調理済みの食糧を供給するビジネス
Definition(pt-PT): Negócio do fornecimento de comida preparada para clientes em grupos grandes ou pequenos.
Definition(es): Negocio que prepara comida para clientes en grupos pequeños o grandes.
Definition(de): Das Geschäft, zubereitete Nahrung für größere und kleinere Kundenkreise anzubieten.
Definition(fr): Le secteur de la restauration de groupes et des plats préparés
Note(it): nessuno
Broader concept: subj:04014000
Related concept (skos:broader):subj:04014000
Related concept (skos:exactMatch):medtop:20000335
Member of scheme: http://cv.iptc.org/newscodes/subjectcode/