NewsCodes Concept

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Find a list of all available IPTC NewsCodes vocabularies at http://cv.iptc.org/newscodes/

Please note that the Subject Code vocabulary is deprecated in favour of the Media Topic vocabulary.

The IPTC recommends using the Media Topic vocabulary which is actively developed and maintained, and is available in more language variants.

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For more information, see the IPTC NewsCodes Guidelines. Find help on using this CV server at the cv.iptc.org Guidelines.
The shown language(s) is/are: x-all
Concept ID (QCode) = subj:10003000, ID (URI) = http://cv.iptc.org/newscodes/subjectcode/10003000
Type: cpnat:abstract created: 2000-10-30T12:00:00+00:00 modified: 2010-12-15T17:01:09+00:00 retired:
Name(pt-PT): gastronomia
Name(en-GB): gastronomy
Name(ja-JP): グルメ
Name(fr): Gastronomie
Name(es): gastronomía, restoranes y cocina
Name(pt-BR): gastronomia
Name(de): Essen und Trinken
Name(it): Gastronomia
Definition(ja-JP): 美食の技術
Definition(de): Die Kunst des guten Essens.
Definition(it): Arte del mangiare e del bere bene
Definition(fr): L'art du bien manger
Definition(pt-PT): Conhecimento de tudo o que abrange a culinária, o arranjo das refeições e a arte de saborear e apreciar as iguarias.
Definition(en-GB): The art of good eating
Definition(pt-BR): Arte de comer bem.
Definition(es): EL arte de comer bien.
Note(it): nessuno
Broader concept: subj:10000000
Related concept (skos:broader):subj:10000000
Related concept (skos:closeMatch):medtop:20000568
Member of scheme: http://cv.iptc.org/newscodes/subjectcode/